Logo
THE SCIENCE OF EATING
Search
Subscribe
Home
Archive
Tags
Recommendations
Logo
THE SCIENCE OF EATING
For Heart Health, the Whole Diet Matters Most

For Heart Health, the Whole Diet Matters Most

A new American College of Cardiology statement says overall diet quality matters more than focusing on a single nutrient, food or macronutrient.

Oct 3, 2026

•

2 min read

Nutrition Science

+1

Early GLP-1 Pregnancy Data Are Reassuring, but Major Questions Remain

Early GLP-1 Pregnancy Data Are Reassuring, but Major Questions Remain

A review of more than 43,000 women with diabetes found no increased risk of birth defects after early GLP-1 exposure, but researchers say the evidence is still too limited to establish safety during pregnancy.

Oct 2, 2026

•

3 min read

Weight Loss

+2

Comparing Your Body with Your Past Self May Affect How You Feel Now

Behavior & Psychology

+1

Comparing Your Body with Your Past Self May Affect How You Feel Now

A new study found that people who often compared their current appearance with a past version they preferred also reported more body shame and more signs of disordered eating.

Oct 5, 2026

•

2 min read

Diet Drinks Performed About as Well as Water for Weight Management

Diet Drinks Performed About as Well as Water for Weight Management

In a two-year clinical trial, people drinking beverages with non-nutritive sweeteners maintained similar weight loss to those drinking water.

Oct 1, 2026

•

3 min read

Nutrition Science

+1

Caffeine’s Exercise Boost May Last Longer Than Expected

Caffeine’s Exercise Boost May Last Longer Than Expected

A small study found that caffeine improved repeated cycling sprint performance for at least 3.5 hours, though researchers tested a relatively high dose in just 12 young adults.

Sep 30, 2026

•

2 min read

Nutrition Science

Most Popular

Busy Mornings Make a Balanced Breakfast Harder for Many Families

Busy Mornings Make a Balanced Breakfast Harder for Many Families

Most school-age children eat breakfast, but a national parent poll found that picky eating, limited time and morning moods often shape what ends up on the plate.

Aug 26, 2026

•

3 min read

Your Body Can Adjust to a Plant-Based Diet

Your Body Can Adjust to a Plant-Based Diet

A new review finds that changes in iron absorption, protein use and digestion may help the body adapt over time.

Sep 6, 2026

•

4 min read

A 10-Hour Eating Window Didn’t Lead to More Weight Loss

A 10-Hour Eating Window Didn’t Lead to More Weight Loss

A small controlled study found similar results whether adults ate within 10 hours or spread their meals across more of the day.

Sep 15, 2026

•

2 min read

Latest Posts

VIEW ALL

Comparing Your Body with Your Past Self May Affect How You Feel Now

A new study found that people who often compared their current appearance with a past version they preferred also reported more body shame and more signs of disordered eating.

Oct 5, 2026

•

2 min read

Comparing Your Body with Your Past Self May Affect How You Feel Now

Healthy Grocery Program Linked to Better Blood Pressure and Weight

Adults who received free, healthy groceries for nearly three years showed improvements in blood pressure, weight and BMI, though the small study cannot prove the food program caused those changes.

Oct 4, 2026

•

2 min read

Healthy Grocery Program Linked to Better Blood Pressure and Weight

For Heart Health, the Whole Diet Matters Most

A new American College of Cardiology statement says overall diet quality matters more than focusing on a single nutrient, food or macronutrient.

Oct 3, 2026

•

2 min read

For Heart Health, the Whole Diet Matters Most

Early GLP-1 Pregnancy Data Are Reassuring, but Major Questions Remain

A review of more than 43,000 women with diabetes found no increased risk of birth defects after early GLP-1 exposure, but researchers say the evidence is still too limited to establish safety during pregnancy.

Oct 2, 2026

•

3 min read

Early GLP-1 Pregnancy Data Are Reassuring, but Major Questions Remain

Sugar May Worsen Antibiotic-Related Gut Disruption

In stem cell transplant patients, eating more sugar-rich foods while taking broad-spectrum antibiotics was linked to greater disruption of the gut microbiome.

Oct 2, 2026

•

2 min read

Sugar May Worsen Antibiotic-Related Gut Disruption

5 FOODS LINKED TO BETTER BRAIN HEALTH

Certain foods appear again and again as part of eating patterns linked to better brain function.

Subscribe to the Science of Eating to download our 5 Foods Linked to Better Brain Health.


Connect with us


Explore tags

Gut Health

Heart Health

Cancer

Weight Loss

Diabetes

Brain Health

Longevity

Immune Health

Men's Health

Women's Health

Healthy Aging

Hormone Health

Behavior & Psychology

Food Safety

Sleep Health

THE SCIENCE OF EATING

The Science of Eating is dedicated to delivering the latest nutrition research to help people make informed decisions about their health.

© 2026 The Science of Eating.
beehiivPowered by beehiiv