AI Mouse Atlas Reveals Obesity’s Wider Effects on the Body

A Nature study found obesity-related nerve and immune changes across the bodies of mice, with some matching molecular signals in human tissue.

May 23, 2026

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3 min read

Nutrition Science

Free School Meals May Be Linked to Fewer Student Suspensions

A new policy analysis found universal free school meal programs were associated with fewer out-of-school suspensions, especially in schools where fewer students previously qualified for free or reduced-price meals.

May 23, 2026

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2 min read

Nutrition Science

Calcium and Vitamin D Supplements May Not Prevent Falls or Fractures

A large BMJ review found routine supplements offered little to no meaningful benefit for most older adults, but the findings do not mean calcium and vitamin D are unimportant.

May 24, 2026

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2 min read

Healthy Habits May Lower Type 2 Diabetes Risk, Even with Genetic Risk

A large UK Biobank study found that lifestyle patterns were strongly linked to type 2 diabetes risk across genetic risk groups, though the findings should not be read as proof that diabetes is always preventable.

May 21, 2026

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3 min read

Nutrition Science

Waist Size and Body Fat May Reveal Health Risks BMI Can Miss

A large UK Biobank study found that combining waist circumference with body fat percentage helped identify people at higher risk for diabetes, heart events and chronic kidney disease, including some whose BMI did not place them in the obesity range.

May 21, 2026

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3 min read

Heart Health

Most Popular

Higher Egg Intake Linked to Lower Alzheimer’s Risk in Long-Term Study

A large observational study of older adults found that people who ate eggs more often were less likely to be diagnosed with Alzheimer’s disease over time, though researchers cannot say eggs themselves were the cause.

May 6, 2026

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1 min read

Eating More Beans, Soy Linked to Reduced Risk of High Blood Pressure

A major review of long-term studies found people who ate more legumes and soy foods were less likely to develop high blood pressure, though the research cannot prove these foods alone were responsible.

May 10, 2026

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1 min read

Can a Month of Diet Changes Really Make You ‘Biologically Younger?’

A small randomized trial in older adults found that four weeks of dietary changes improved some biomarkers tied to biological age, but that does not mean aging itself was reversed.

May 12, 2026

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1 min read

Latest Posts

Calcium and Vitamin D Supplements May Not Prevent Falls or Fractures

A large BMJ review found routine supplements offered little to no meaningful benefit for most older adults, but the findings do not mean calcium and vitamin D are unimportant.

May 24, 2026

•

2 min read

Low Vitamin D Tied to More Pain After Breast Cancer Surgery

A prospective observational study found vitamin D deficiency was associated with more moderate postoperative pain and greater opioid use, but it cannot prove supplements would reduce pain.

May 24, 2026

•

2 min read

Low Vitamin D Tied to More Pain After Breast Cancer Surgery

AI Mouse Atlas Reveals Obesity’s Wider Effects on the Body

A Nature study found obesity-related nerve and immune changes across the bodies of mice, with some matching molecular signals in human tissue.

May 23, 2026

•

3 min read

Free School Meals May Be Linked to Fewer Student Suspensions

May 23, 2026

•

2 min read

Gut Microbes May Shift Quickly After Limited Medical Exposure

A new observational study in remote Amazonian Indigenous communities found that gut microbial diversity changed after medical visits, but the findings do not mean lifesaving treatment should be avoided.

May 22, 2026

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2 min read

Gut Microbes May Shift Quickly After Limited Medical Exposure

5 FOODS LINKED TO BETTER BRAIN HEALTH

Certain foods appear again and again as part of eating patterns linked to better brain function.

Subscribe to the Science of Eating to download our 5 Foods Linked to Better Brain Health.

AI Mouse Atlas Reveals Obesity’s Wider Effects on the Body

Free School Meals May Be Linked to Fewer Student Suspensions

Calcium and Vitamin D Supplements May Not Prevent Falls or Fractures

Healthy Habits May Lower Type 2 Diabetes Risk, Even with Genetic Risk

Waist Size and Body Fat May Reveal Health Risks BMI Can Miss

Most Popular

Higher Egg Intake Linked to Lower Alzheimer’s Risk in Long-Term Study

Eating More Beans, Soy Linked to Reduced Risk of High Blood Pressure

Can a Month of Diet Changes Really Make You ‘Biologically Younger?’

Latest Posts

Calcium and Vitamin D Supplements May Not Prevent Falls or Fractures

Low Vitamin D Tied to More Pain After Breast Cancer Surgery

AI Mouse Atlas Reveals Obesity’s Wider Effects on the Body

Free School Meals May Be Linked to Fewer Student Suspensions

Gut Microbes May Shift Quickly After Limited Medical Exposure

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