Shoppers who used digital carts spent more, bought more items and stayed in stores longer, but the study cannot show the technology caused those differences.
Aug 17, 2026
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2 min read
Behavior & Psychology
Patients taking GLP-1 medications before bariatric surgery lost about the same amount of weight one year later as those who were not taking the drugs.
Aug 16, 2026
3 min read
Weight Loss
+1
Nutrition Science
+3
People who drank more coffee tended to have less body fat, more muscle and different hormone profiles at age 46.
The hidden costs can affect businesses, food prices and consumer trust, even when the fraud goes undetected.
Aug 15, 2026
Food Safety
Experiments in frog embryos and cells suggest folic acid may rely on a vitamin A-related process to help the developing brain and spinal cord form properly.
+2
A six-month trial found a small drop in LDL particle levels, not fewer heart attacks.
Jul 15, 2026
A small market study found that 48 of 54 processed foods listing avocado oil as their only oil ingredient had chemical profiles indicating that other oils were present.
Jul 17, 2026
A new American Heart Association scientific statement finds that moderate caffeinated coffee consumption does not appear to raise cardiovascular risk for most adults, though individual responses and caffeine sources vary.
Jul 21, 2026
4 min read
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More than 1 million women were tracked after pregnancy, with gestational diabetes linked most strongly to later blood sugar problems and more modest increases in several other health risks.
Men who reported eating more ultraprocessed foods were more likely to report having prostate cancer, but the study cannot show that those foods caused the disease.
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