A small randomized trial found encouraging safety signals and possible benefits, but it was not designed to prove the supplement improves outcomes.
Aug 5, 2026
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3 min read
Nutrition Science
+1
Experts advise against using GLP-1 medications during pregnancy or breastfeeding while offering guidance on birth control, pregnancy planning and accidental exposure.
Weight Loss
+2
A seaweed-derived coating reduced moisture loss and mold in laboratory tests, but researchers have not yet shown how it performs in stores, homes or commercial supply chains.
Aug 6, 2026
Honey from organically managed colonies on six Northeastern farms had pesticide residue levels comparable to imported organic honey, but the findings do not mean the honey was pesticide-free or eligible for organic certification.
Aug 3, 2026
A study of nearly 65,000 people born around the end of British sugar rationing found an association between lower sugar exposure early in life and later brain health, but it cannot show that sugar caused the difference.
Aug 2, 2026
A six-month trial found a small drop in LDL particle levels, not fewer heart attacks.
Jul 15, 2026
A small market study found that 48 of 54 processed foods listing avocado oil as their only oil ingredient had chemical profiles indicating that other oils were present.
Jul 17, 2026
A new American Heart Association scientific statement finds that moderate caffeinated coffee consumption does not appear to raise cardiovascular risk for most adults, though individual responses and caffeine sources vary.
Jul 21, 2026
4 min read
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A large analysis found a modest increase in atrial fibrillation among high-risk patients taking larger doses, while lower-dose supplements were not tied to a clear rise in risk.
In a six-week company-funded trial, a powdered blend containing more than 30 plant ingredients produced broader microbiome changes than a single-strain probiotic, but broader changes do not necessarily mean better health.
Aug 4, 2026
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