A large French study linked less consistent eating schedules with higher heart disease risk in men, but it cannot show that changing meal times causes the difference.
A long-term study found that men who ate more saturated fat after diagnosis had a higher risk of death, while some unsaturated and plant-based fats were linked to better survival.
A large study in China found that higher vitamin B12 levels in mothers and fathers before conception were associated with fewer birth defects, suggesting nutrition before pregnancy may matter for both parents.
A high-fat, high-sugar diet made infertility more severe in mice with a genetic susceptibility, raising questions about whether lifestyle could help explain why the same fertility-related mutations affect men differently.
Some studies have linked higher dairy intake with a modest increase in prostate cancer risk, but the evidence does not show that dairy causes the disease or that men need to avoid it entirely.
In focus groups with 24 UK men, dieting was often described as restrictive and female-focused, while simple goals, accountability and personal challenges sounded more appealing.
People who drank more coffee tended to have less body fat, more muscle and different hormone profiles at age 46.
A new review highlights the many ways dads can influence children’s eating habits and obesity risk, from family meals to the routines modeled at home.
A new poll suggests many men connect meat-heavy diets with masculinity, but most also say they would rethink those choices if their health were at risk.
In a large study of older adults, lower intake of protein-rich foods was linked with higher odds of reduced grip strength and difficulty with everyday activities.
New research points to sperm signals that may help explain how paternal obesity could influence offspring metabolism, but the strongest evidence so far comes from mice.
A review of human clinical trials found little evidence that creatine meaningfully lowers common inflammatory markers, even though the supplement remains well supported for some exercise-related benefits.
A new JAMA perspective argues that while GLP-1 drugs can dramatically reduce appetite and body weight, exercise may still play a critical role in preserving muscle, supporting metabolic health and helping people maintain results long term.
A large MRI study found that fat stored inside muscle was linked to higher odds of blood pressure, blood sugar and cholesterol problems, even in adults without known disease.
Research in older adults found that adding salt at the table varies by gender and lifestyle, highlighting a behavior that may contribute to overall sodium intake.
A new study finds that higher consumption of ultraprocessed foods in both men and women is associated with reduced fertility and small differences in early pregnancy development.
A study in hyperglycemic mice suggests a ketogenic diet restored aerobic adaptation to exercise, raising questions about how blood sugar may blunt training benefits.
Scientists uncover how a gut microbe may trigger pain and test a new way to block it with nanoparticles.
Researchers say the popular metric misrepresents health and reinforces bias, as new data show two-thirds of Canadians are classified as overweight or obese.
New research shows lifestyle programs work even for those with a high genetic risk of type 2 diabetes.
A six-week trial found men who swapped part of their meat intake for peas and faba beans lowered LDL cholesterol and lost weight without harming nutrient intake.
New research shows plant breeding can improve soy’s flavor and nutrition, paving the way for wider acceptance of soy-based foods.
A Danish study finds that being slightly overweight may not raise mortality risk, while being underweight poses real dangers.
New study suggests improving access to nutrition programs like SNAP could help ease the health burden of long COVID.
A new study finds that traditional masculinity norms shape diet choices, with funding from a plant-based advocacy group.
