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Food Aid Is Growing. Do We Know What People Are Actually Getting?

Aug 12, 2026

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2 min read

Food Aid Is Growing. Do We Know What People Are Actually Getting?

A national analysis of Israel’s charitable food network found major gaps in tracking nutritional quality, distribution and whether aid is reaching communities in proportion to need.

Preventing Type 2 Diabetes May Need to Start Earlier

Aug 12, 2026

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3 min read

Preventing Type 2 Diabetes May Need to Start Earlier

An international group of experts argues that diabetes prevention should begin long before blood sugar reaches the prediabetes range and continue across different stages of life.

Brain Health Habits Can Be Hard to Follow, Even with Early Alzheimer’s

Aug 11, 2026

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2 min read

Brain Health Habits Can Be Hard to Follow, Even with Early Alzheimer’s

A study of people with mild cognitive impairment or mild Alzheimer’s dementia found that most were falling short on at least some recommended brain health behaviors, even among those pursuing intensive treatment.

What the Research Says About Synthetic Food Dyes

Aug 11, 2026

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2 min read

What the Research Says About Synthetic Food Dyes

As regulators and food companies move away from some synthetic dyes, the evidence points to possible behavioral effects in some children but much less certainty about other health concerns.

Obesity and Aging May Share More Biology Than We Thought

Aug 10, 2026

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2 min read

Obesity and Aging May Share More Biology Than We Thought

A new review finds that obesity and aging affect many of the same biological systems, but shared pathways do not mean obesity literally makes someone older or that weight loss can turn back the clock.

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